Our Menu

Nothing Brings People Together Like Great Food

Today’s Best Offer

Our chalkboard menu changes daily with dishes that range in price, according to market prices. There are about 10 daily fish offerings, priced between $15 and $40, perhaps a delicate piece of cajun flathead, a lime-infused kingfish cutlet, or grilled garfish with Zatar.

Enjoy Little things in life

All dishes highlight the freshness and flavour of the seafood, with cleverly added seasonings and spices to complement its taste. The King Prawn grilled in its shell served with garlic, chilli and coriander; Sambal Stingray, a synonym of exciting textures and flavours; Whole Grilled Calamari; or Moreton  Bay Bug can be complemented with our unique and tasty vegetables.

Supporting the locals

In the market, we are a family of 145 traders, along the years we have become brothers and sisters that support each other. Thus, our providers are stalls in the Market. For instance, Georgie’s Harvest or

Buying local foods has lots of benefits for your family. When you buy from local farmers, you have access to fruits and vegetables that you know are chemical free, as well as grass-fed meats, fresh eggs, and dairy from cows that feast on local green grass each day.

Our prices might change sligtly, please verify them before you order at the restaurant
Artisan Galician Anchovies with caramelised onion and toast
Ruba's Green beans
Crush Potatoes with Wine Vinegar and Black Garlic
Grilled King Prawn with Sambal sauce
Octopus Pintxo with threaded with Capsicum and Onion
Singapore Shellfish Stir Fry

Shared Dish: Blue Crabs, Grilled King Prawns and Mt Martha Mussels

Grilled Vegetables with Sheep Fetta
Stingray Pintxo

Flesh with a texture similar to flathead and delicate flavour

Clams in Spanish Fino and Garlic
Classic Evening Marinara Bianca

Shared dish: Grilled King Prawns, Mussels, pieces of fish and Calamari Rings. (No Parmesan at all)

Marinated Field Mushroom
Bread and Fish

Only available from 11:30am to 3:30pm

Mussels in the Run

Mount Martha Mussels

Oysters Kilpatrick

Coffin Bay Oyster with Free Range Bacon

Crab Tamarind and Ginger

Blue Crab

Swooning Hodja

Stuffed Eggplant with Onion and Tomato

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